Sukiyaki
Serves 410 mins prep20 mins cook
Sukiyaki is a warming Japanese hot pot dish that's easy to prepare with just a few ingredients. It includes a savory sauce made of soy sauce, sake, mirin, and sugar, combined with fatty beef, various vegetables, and noodles of your choice, all cooked gently in chicken stock. A delightful meal perfect for sharing, letting everything simmer until cooked.
0 servings
What you need

sake

mirin

sugar

chicken stock
Instructions
1: Cook the beef in the pot first. 2: Add the soy sauce, sake, mirin, sugar, vegetables, noodles, and chicken stock. 3: Let everything simmer until cooked.View original recipe
