Spicy Pork Soup Dumplings
Serves 15 mins prep10 mins cook
Craving a quick meal served in minutes? These spicy pork soup dumplings from @laobandumplings are loaded with juicy, flavorful pork fillings and simmered in a spicy bean paste sauce—each bite is an explosion of savory goodness. Plus, they’re incredibly easy to cook, making them perfect for busy weeknights or a delightful weekend treat.
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What you need
Instructions
Heat chili oil in a pan; add minced garlic and scallion whites. Stir until fragrant, then add chili bean paste and light soy sauce. Mix well. Pour in chicken broth or water and bring it to a gentle boil. Add the frozen soup dumplings, cover, and cook for 10 minutes or until dumplings are fully cooked. Thicken the sauce by adding the cornstarch slurry. Garnish with scallion greens and serve. Enjoy!View original recipe