Spicy Cold Tofu
Serves 210 mins prep0 mins cook
This Spicy Cold Tofu dish features silken tofu that absorbs the flavors of a spicy sauce and toppings, making it a delightful no-cook meal perfect for summer.
0 servings
What you need
Instructions
1 : Carefully remove the silken tofu from its package. 2 : Slice the tofu into thick slices and gently transfer them to a serving plate. 3 : In a small bowl, combine garlic, soy sauce, rice vinegar, chili oil, sesame oil, sugar, and toasted sesame seeds. Stir until the sugar is fully dissolved and all the ingredients are well mixed. 4 : Pour the spicy sauce over the silken tofu. 5 : Top with chopped scallion greens and cilantro. Enjoy!View original recipe