Spam Fried Rice
Serves 210 mins prep15 mins cook
A delicious Spam Fried Rice made with crispy bacon-flavored spam, five-spiced tofu, leftover rice, and seasoned with various soy sauces and chili oil. Garnished with scallions, this dish combines flavors in a fantastic way to create a flavorful meal.
0 servings
What you need
Instructions
1: Cut spam into 1/2 inch cubes and fry in a wok until golden and crispy. 2: Prepare five-spiced tofu by cutting it into cubes and simmering in soy sauce. 3: Add the fried spam back into the wok along with leftover rice and eggs. 4: Season with light soy sauce, dark soy sauce, Shaoxing wine, salt, and chili oil. 5: Garnish with chopped scallions before serving.View original recipe