Sesame Peanut Noodles
Serves 25 mins prep10 mins cook
These saucy and creamy sesame peanut noodles combine the nutty goodness of sesame and peanut with the umami kick of Kang Shi Fu Braised Beef Noodle seasoning. Topped with crispy tofu for ultimate crunch, this meal is quick, easy, and satisfying.
0 servings
What you need

tbsp sesame seed paste

tsp low-sodium soy sauce

tsp rice vinegar

chili oil

cup noodles

firm tofu

roasted peanuts

scallion
Instructions
1 : Add noodles to boiling water and cook according to package instructions until chewy. 2 : Add garlic, sesame paste, soy sauce, rice vinegar, chili oil, and hot noodle water to a bowl. Mix well until smooth. 3 : Add the cooked noodles and mix in with the sauce. 4 : Top with crispy tofu, chili oil, and garnish with scallions and peanuts. Enjoy!View original recipe
