Matcha Dalgona Overnight Oats 🍵

Name: Matcha Dalgona Overnight Oats 🍵
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 0.5 cup Rolled Oats; 2 tbsp Chia Seeds; 1 tbsp Maple Syrup; 1 cup Oat Milk; 2 tsp Matcha Green Tea Powder; 1.5 tsp Maple Syrup; 0.33 cup Chilled Oat Milk

10 mins prepServes 1

Mornings can get a little chaotic, so having something ready to go makes all the difference. These overnight oats are a go-to for starting the day, super easy to make, and save time in the morning. They are made with clean, high-quality pantry staples.

1 servings

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Instructions

For the Overnight Oats Base:

1. In a jar or container, mix oats, chia seeds, milk, and maple syrup.
2. Stir well, cover, and refrigerate overnight until thick and creamy.

For the Matcha Dalgona Whip:

1. In a small bowl, whisk together matcha powder, chilled milk, and maple syrup until frothy.
2. Use a milk frother, small blender, or hand whisk to build volume.

To Assemble:

1. Spoon the whipped matcha layer on top of the chilled oats.
2. Eat as is or mix before eating. Perfect chilled and on the go!

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Matcha Dalgona Overnight Oats 🍵

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