A delicious fried rice dish made with hot dogs, eggs, scallions, and seasoned with light soy sauce, white pepper, and optional chili oil and garlic sauce.
1: In a skillet, add oil and crack two eggs. Break them apart with a spatula and cook until no more liquid. Transfer out and set aside.
2: In the same skillet, add the hot dogs and cook until they are crispy brown. Transfer out.
3: Add more oil in the skillet and add chopped scallions, followed by cooked rice.
4: Season with soy sauce, chili oil, and chili garlic sauce. Mix well and add the cooked hot dogs and eggs back.
5: Stir to combine everything. Serve.
