A delicious recipe for crispy charred and smoky chicken drumsticks marinated with Thai chili peppers, ginger, garlic, and more. Cooked in the oven as a substitute for grilling, these drumsticks are perfect for a spicy meal.
1: Marinate the chicken drumsticks with Thai chili peppers, dried chili peppers, ginger, garlic, lemon juice, Sichuan peppercorn powder, oil, and salt.
2: Let them sit for 30 minutes while preheating the oven to 380°F.
3: Place the marinated chicken on a baking sheet and cook for 40 minutes.
4: Turn the broiler on high for the last 5 minutes.
5: Garnish with scallions and enjoy.
