Spicy Pork Soup Dumplings
Serves 1
5 mins prep
10 mins cook
15 mins total
Craving a quick meal served in minutes? These spicy pork soup dumplings from @laobandumplings are loaded with juicy, flavorful pork fillings and simmered in a spicy bean paste sauce—each bite is an explosion of savory goodness. Plus, they’re incredibly easy to cook, making them perfect for busy weeknights or a delightful weekend treat.
0 servings
tbspcornstarch
tbsplight soy sauce
tbspchili oil
clovegarlic clove
tspchili paste
tbspchicken broth
tbspseltzer water
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Heat chili oil in a pan; add minced garlic and scallion whites. Stir until fragrant, then add chili bean paste and light soy sauce. Mix well. Pour in chicken broth or water and bring it to a gentle boil. Add the frozen soup dumplings, cover, and cook for 10 minutes or until dumplings are fully cooked. Thicken the sauce by adding the cornstarch slurry. Garnish with scallion greens and serve. Enjoy!