Ginger Chicken Dumplings
Serves 2
10 mins prep
10 mins cook
20 mins total
Celebrate Lunar New Year with these delicious Ginger Chicken Dumplings. They are quick and easy - just boil them and smother in a spicy sauce made with chili crisp, soy sauce, and other ingredients for a delightful feast!
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1 : Bring a pot of water to boil. 2 : Add the dumplings and cook according to package instructions. 3 : While the dumplings are cooking, make the spicy sauce by combining chili crisp, soy sauce, vinegar, sugar, dumpling water, and toasted sesame seeds. 4 : Once the dumplings are cooked, transfer them to a serving bowl. 5 : Pour the prepared spicy sauce over the dumplings. 6 : Garnish with sliced scallions and enjoy!