Vietnamese Pizza
Serves 1
5 mins prep
5 mins cook
10 mins total
Whip up a customizable Vietnamese Pizza in just 10 minutes using rice paper. It's a perfect combination of crunch and flavor, ideal for breakfast or an anytime snack!
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1. Heat a nonstick skillet over medium-low heat. 2. Add one sheet of rice paper to the skillet. 3. Add chili oil and an egg, then quickly stir and spread the egg evenly over the rice paper. 4. Add your choice of toppings (like sausage, fried shallots, scallions, or shredded cheese). 5. Cook until the egg is set and the cheese is melted (if using). 6. Drizzle with kewpie mayo and sriracha. Enjoy!