Buddha’s Delight
Serves 4
20 mins prep
15 mins cook
35 mins total
A Chinese and Buddhist dish called 罗汉斋, traditionally consumed during the Chinese New Year. This version includes a variety of vegetables and tofu, seasoned with different sauces for a healthy and comforting meal.
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1: Stir fry the ingredients that require rehydrating with spicy fermented bean curd and water. 2: Add the remaining ingredients. 3: Season with light soy sauce, dark soy sauce, oyster sauce, sesame oil, chili oil, and cornstarch water.